Symbiose by The Jane x De Bijenkorf
We had to see it with our own eyes. Our very own Symbiose product – co-created by our ambassador chef Nick Bril – on display with the Harissa Dog created by Nick himself, made available for everyone at the Bijenkorf. While in line for the Bijenkorf chefs to prepare the sandwich, we couldn’t wait to try it. Not only does it look good on our plates, what a treat it is, the surprising combination of a merguez sausage and spicy hummus. So make sure you visit the Bijenkorf and have a bite, we’re excited to hear what you think!