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Horecava 2017

January 12, 2017
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‘Taste the Future’, that’s the theme of Horecava 2017. Together with its exhibitors, Horecava gives meaning to the theme by creating a comprehensive platform for all professionals in the foodservice industry.

4 days everything for the foodservice industry. Almost 63,000 trade professionals from more than 40,000 interested companies are looking for trends and new products and services. Personal encounters are central to the exhibition of Horecava.

The main pillars of Horecava 2017 are: food, experience, innovation and sustainability. The consumer is now demanding. Food has become a lifestyle for many.

We are also present at this mecca for enterprising hospitality and catering loving! Come talk about our sustainable disposables and see our Truewood bowl!

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